Hands On Kamado Cooking - Grill, Smoke & Roast Like A Pro

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Regular price £16000
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Where are the courses held?

All our courses are held in our dedicated kitchen at Black Box BBQ- GU33 6HG

BBQ classes are outside, under cover, but please wear weather appropriate clothing!

A Hands-On Adventure in Grilling, Smoking, Baking & Serious Flavour

Think a barbecue is just burgers and sausages? Think again. In our Monolith Kamado Masterclass, you’ll unlock the full potential of this incredible grill and learn how to cook everything from juicy chicken shawarma to a baked New York style cheesecake........yes, on a BBQ.

This hands-on cookery class is perfect for anyone who wants to grill smarter, cook better, and impress friends with dishes that make people ask, “Wait… you made that on a barbecue?”

What You’ll Learn

  • How to confidently use a Monolith Kamado Grill for grilling, roasting, smoking, and baking

  • Temperature control techniques for perfect results every time

  • How to cook meat, fish, vegetables and dessert on a kamado

  • Marinading, stuffing, wrapping, smoking and plank-grilling techniques

  • Professional tips for maximising flavour while keeping food juicy and tender

Why You Should Take This Class

The Monolith Kamado is a powerhouse but only if you know how to use it properly. This class removes the guesswork and shows you exactly how to get the best from your grill. You’ll learn practical skills you can recreate at home, build confidence with fire and heat control, and discover how versatile kamado cooking really is.

Plus, there’s something deeply satisfying about baking cheesecake on a BBQ and watching people’s eyebrows raise.

What’s on the Menu

You’ll cook (and enjoy!) a seriously impressive spread:

  • Chicken Shawarma on the Kamado
    Perfectly marinated, juicy chicken with a beautifully spiced, lightly charred finish

  • Nduja-Stuffed Pork Tenderloin Wrapped in Prosciutto
    Spicy, savoury, and indulgent layered flavour at its finest

  • Cedar Plank Salmon
    Delicately smoked, flaky salmon infused with aromatic wood flavours

  • Grilled Celeriac & Pumpkin with Romesco Sauce
    Bold, smoky vegetables topped with a vibrant, nutty sauce

  • New York Baked Cheesecake
    Creamy, rich, and baked to perfection on the Kamado (yes, really)

Perfect For

  • BBQ and kamado enthusiasts

  • Home cooks wanting to level up their grilling skills

  • Monolith owners (or future owners!) Why don't you try before you buy!

  • Food lovers who enjoy bold flavours and fire-cooked food

  • Anyone who believes desserts belong on the barbecue

Book Your Spot Today

This is a popular class with limited spaces to keep it hands-on and interactive. If you’re ready to grill beyond the basics and cook dishes that truly stand out, book your place today and take your Kamado skills to the next level.

📍 Location: The Timber Barn, Nr Liss, Hampshire GU33 6HG

Have a question about the class, suitability, or what to expect on the day? Get in touch, we’re happy to help and look forward to welcoming you.

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