Indian Cookery Class – Master the Flavours of India

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Regular price £18500
Regular price £000 Sale price £18500
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Where are the courses held?

All our courses are held in our dedicated kitchen at Black Box BBQ- GU33 6HG

BBQ classes are outside, under cover, but please wear weather appropriate clothing!

Discover the vibrant and aromatic world of Indian cuisine in this hands-on Indian Cookery Class at the Artisans Kitchen Cookery School. Guided by our Kitchen Manager, you'll learn to create a mouth-watering feast featuring classic Indian dishes, packed with spices, textures, and authentic techniques. You’ll roll up your sleeves and dive into a feast of bold flavours, tantalising spices, and authentic techniques. From perfectly marinated chicken tikka to crispy samosas and silky raitas, this class isn’t just about cooking, it’s about having fun, making a little mess, and maybe even impressing your friends with your newfound curry powers. Warning: you might leave humming Bollywood tunes while stirring your chutney!

What You'll Learn

  • Learn the secrets of authentic Indian spice blends and marinades
  • How to balance sweet, spicy, tangy, and creamy flavours like a pro
  • Techniques for making homemade chutneys and cooling raitas
  • How to prepare dosa batter and cook crispy, golden dosas
  • The art of folding and frying samosas to perfection

Why You Should Take This Class

Step into a world of bold, aromatic flavours and discover why Indian cuisine is loved worldwide. This hands-on class is perfect for anyone wanting to add spice (literally!) to their cooking skills, learn authentic techniques, and impress friends and family with restaurant-quality dishes at home. With guidance from our expert Kitchen Manager, you’ll gain confidence, creativity, and a few insider tips you won’t find in a cookbook.

What's On The Menu

  • Chicken Tikka – Succulent, marinated chicken cooked to smoky perfection
  • Mango Chutney – Sweet, tangy, and the ultimate accompaniment
  • Pomegranate Raita – Creamy yoghurt with juicy bursts of pomegranate
  • Crispy Dosas – South Indian-style pancakes with spiced potato filling
  • Sweet Potato, Spinach & Coconut Samosas – Golden, crunchy pastry with a delicious twist

Perfect For

  • Beginners looking to explore Indian cuisine
  • Experienced home cooks wanting to master bold flavours
  • Food lovers keen to recreate restaurant-quality Indian dishes at home
  • Anyone who enjoys hands-on cooking and tasting their creations

Book Your Spot Today

Spaces are limited for this immersive, flavour-packed experience, so grab your apron and secure your spot. Come hungry and leave inspired with new skills, tasty dishes, and a little extra spice in your life.

📍 Location: The Timber Barn, Nr Liss, Hampshire GU33 6HG

Have a question about the class, suitability, or what to expect on the day? Get in touch, we’re happy to help and look forward to welcoming you.

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