Gozney Flame & Feast: Seafood, Shakshuka & Pizza Masterclass

Join us for an unforgettable Gozney Day at The Artisans Kitchen and Cookery School, where you'll dive into the world of wood-fired cooking using the exceptional Gozney ovens. Whether you're a complete beginner or an experienced cook looking to refine your fire-cooking skills, this hands-on class will teach you how to master flame-cooked dishes with depth, flavour, and finesse. 

What to Expect: 

In this immersive cooking experience, you’ll explore the versatility of Gozney ovens as we prepare a variety of fire-cooked dishes, including: 

🔥 Pizza – No Gozney class would be complete without mastering authentic Neapolitan-style pizza. From preparing the perfect dough to stretching, topping, and firing it in the oven, you’ll learn the secrets to creating crispy, chewy, and beautifully charred pizzas. 

🔥 Seafood Bake – Learn how to harness the power of high-heat cooking to create a showstopping, smoky seafood feast. We'll teach you the best techniques for cooking shellfish, fish, and aromatic ingredients in cast iron or roasting trays, infusing them with the rich flavour that makes Gozney cooking so special. 

🔥 Shakshuka – This Middle Eastern-inspired dish is a must-know for any Gozney enthusiast. You'll perfect the balance of spiced tomato sauce, slow-roasted peppers, and perfectly poached eggs, all cooked in the Gozney for an authentic, smoky depth. 

🔥 Flatbreads & Dips – Discover how to make quick, fluffy flatbreads that pair beautifully with Gozney-fired dips, charred vegetables, and spiced yoghurt-based accompaniments. A great skill to have for entertaining! 

Key Skills You’ll Learn: 

✅ Temperature Control – Understand how to manage heat, fire, and airflow in a Gozney oven for optimal cooking results.

✅ Baking & Roasting – Learn the best methods for using cast iron, stone baking, and direct flame cooking. 
✅ Dough & Fermentation Techniques – Master the art of making pizza and flatbread dough with the right hydration, proofing, and stretching techniques. 
✅ Seasoning & Flavour Pairing – Develop skills in balancing spices, herbs, and smoke to enhance your dishes. 

Who is This Class For? 

This course is perfect for food lovers, home cooks, and Gozney owners (or those considering buying one) who want to take their Gozney cooking to the next level. No prior experience is needed—just a love of great food and an enthusiasm to learn!