Cassoulet, Fougasse & Classic French Desserts
Step into the warmth of a French bistro without leaving Hampshire. This Rustic French Bistro Cookery Class at The Artisans Kitchen is all about comforting flavours, time-honoured techniques, and food that’s meant to be shared (preferably with a glass of something nice).
From bread you’ll be proud of to a cassoulet that simmers into pure comfort, this relaxed, hands-on class celebrates the heart of French home cooking generous, indulgent, and deeply satisfying.
What You’ll Learn
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How to mix, shape, and bake fougasse, the classic Provençal flatbread with rosemary and sea salt
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Pastry techniques for a beetroot tarte tatin, flipping tradition (and pastry) with confidence
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The secrets behind a proper cassoulet, including slow-cooking methods and flavour building
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How to balance rich, hearty dishes with elegant French flavours
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Tips for timing, preparation, and serving classic French meals with ease
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How to bake a molten chocolate fondant with that all-important gooey centre
Why You Should Take This Class
French food doesn’t need to be fussy to be fabulous. This class is about learning the real, comforting stuff, the dishes that French families actually cook and love.
You’ll pick up practical skills you can use at home, gain confidence working with pastry and slow-cooked dishes, and enjoy a warm, sociable evening filled with incredible food. Come hungry, this is not a dainty tasting menu.
What’s on the Menu
You’ll cook and enjoy a rustic French feast including:
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Rosemary & Sea Salt Fougasse
Golden, crisp, and perfect for tearing and sharing
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Beetroot Tarte Tatin
A sweet-savoury twist on a French classic with caramelised beetroot
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Traditional Cassoulet
Slow-cooked beans, smoked sausage, and tender meats packed with rich, warming flavour
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Molten Chocolate Fondant
Deeply chocolatey with a gooey centre - because dessert is non-negotiable
Perfect For
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Lovers of French food and comfort cooking
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Home cooks wanting to master classic bistro dishes
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Anyone looking for a cosy evening cookery class in Hampshire
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Couples, friends, or solo food lovers
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Those who believe butter is a food group
Book Your Spot Today
Spaces are limited to keep the class relaxed and hands-on. If you’re craving hearty French cooking, great company, and an evening that ends with melted chocolate, book your place today and let the bistro magic begin.
📍 Location: The Timber Barn, Nr Liss, Hampshire GU33 6HG
Have a question about the class, suitability, or what to expect on the day? Get in touch, we’re happy to help and look forward to welcoming you.
