Brunch: Breakfast Burritos & Buttermilk Pancakes

Brunch Essentials: Breakfast Burritos & Buttermilk Pancakes with Salted Caramel

Indulge in the ultimate brunch experience with our Brunch Essentials Class, where you’ll learn to create two beloved morning classics—Breakfast Burritos and Buttermilk Pancakes with Salted Caramel—from scratch! This hands-on, interactive class is perfect for those who want to elevate their brunch game, impress guests, or simply master the art of a perfect brunch at home.

Whether you're hosting a weekend gathering, treating yourself to a leisurely meal, or simply perfecting your culinary skills, this class will teach you everything you need to know to create mouthwatering dishes that are sure to become your go-to brunch staples.

What You’ll Learn:

Breakfast Burritos:

• Master the Wrap: Learn the art of wrapping the perfect breakfast burrito with soft flour tortillas, ensuring a delicious bite every time. You'll also discover how to cook tortillas to the right softness and warmth, making sure the wrap holds everything together without falling apart.
• Flavourful Scrambled Eggs: Perfect your scrambled egg technique to achieve a fluffy, creamy texture that serves as the ideal base for any breakfast burrito. We’ll show you how to infuse them with rich flavours using fresh ingredients and seasonings.
• Cheese & Sauces: You’ll also learn how to melt cheese perfectly and create simple yet delicious homemade salsa or creamy guacamole, taking your breakfast burrito from basic to brilliant.
• Make-Ahead Tips: Want to meal prep? We’ll teach you how to prepare burrito fillings in advance and assemble them quickly, making brunch a breeze even on the busiest mornings.

Buttermilk Pancakes with Salted Caramel:

• Fluffy Buttermilk Pancakes: The foundation of a great pancake starts with the batter. Learn how to mix the perfect buttermilk pancake batter to create pancakes that are light, fluffy, and melt-in-your-mouth. We’ll teach you how to avoid common pancake mistakes and show you the best technique for flipping and cooking them to golden perfection.
• Secret to Salted Caramel Sauce: Elevate your pancakes with a rich, velvety salted caramel sauce. In this section, we’ll guide you through making a luscious salted caramel sauce that strikes the perfect balance between sweet and savoury. You’ll learn the importance of timing and temperature when making caramel to avoid burning, plus the secret ingredient that makes it perfectly salted.
• Toppings & Garnishes: Pancakes are a canvas, and we’ll show you how to garnish them like a pro. You’ll learn how to add fruit, whipped cream, or even a dusting of powdered sugar to your pancakes, creating a show-stopping presentation. But of course, salted caramel will be the star of the show, taking your pancakes from delicious to divine.
• Cooking Tips & Tricks: Master the art of pancake stacking, learn how to keep your pancakes warm while cooking in batches, and discover tips for making large quantities for a crowd without losing quality.