Spanish Fiesta Cookery Class – Tapas, Tradition & a Taste of the Sun

Step into the vibrant flavours of Spain with our lively Spanish Fiesta Cookery Class at The Artisans Kitchen. This hands-on culinary experience is a celebration of classic Spanish tapas and irresistible regional dishes – perfect for food lovers, dinner party hosts, and anyone with a passion for bold Mediterranean flavours.

Under expert guidance, you’ll master the art of:

Albondigas – Juicy Spanish meatballs simmered in a rich tomato sauce
Tortilla Española – The iconic potato and onion omelette, perfectly caramelised
Croquetas – Golden, creamy béchamel croquettes with indulgent fillings
Gambas al Ajillo – Succulent garlic prawns with a chilli kick, sizzling straight from the pan
Basque Burnt Cheesecake – A deeply rich and caramelised dessert, creamy at the centre with a beautifully charred crust

Whether you're new to Spanish cooking or looking to level up your skills, this class offers the perfect balance of learning, flavour, and fun. You’ll cook together in our welcoming kitchen and enjoy tasting your creations along the way – with plenty of food to take home and share.

Ideal for individuals or pairs, this class is packed with authentic techniques and culinary flair – all taught with our signature relaxed and rustic approach.

Location: The Artisans Kitchen & Cookery School, Greatham, Hampshire
Duration: Approx. 2.5 hours
Skill Level: Suitable for beginners and confident home cooks alike
Includes: All ingredients, expert tuition, recipe pack, and food to take away