Mastering Macarons & Champagne – An Elegant Morning of Mothers Day Baking

Join us for an indulgent Mothers day macaron masterclass, where you’ll unlock the secrets to creating these delicate, Parisian-style treats. Under expert guidance, you’ll learn the techniques for achieving perfectly crisp shells, soft chewy centres, and luxurious fillings.

This hands-on class is designed for both beginners and keen bakers, guiding you step by step through the art of macaron-making. From mastering the meringue to piping with precision, you'll gain the skills to recreate these iconic sweets at home.

And because no evening class is complete without a little indulgence, we’ll be serving a glass of chilled bubbles to enjoy as you bake.

What You’ll Learn:

✅ The science behind macaron ingredients & troubleshooting common mistakes
✅ How to make silky-smooth Italian or French meringue
✅ Piping techniques for uniform, professional-looking macarons
✅ Delicious fillings, from classic ganache to fruit-infused creams
✅ Tips for storing and maturing macarons for the best flavour

At the end of the class, you’ll leave with a beautifully packaged selection of your handmade macarons—and the confidence to bake them again and again.

📍 | Limited spaces | Includes a glass of champagne

Book your place now and experience a luxurious session of baking, learning, and indulgence! 🍾✨