Master the Art of Outdoor Cooking
Ready to take your BBQ skills to the next level? Whether you’re a total beginner or a home cook looking to boost your confidence with live-fire cooking, this immersive one-day course will teach you how to grill, smoke, and roast with precision, flavour, and flair. Using premium equipment like Traeger Pellet Grills and Monolith Kamado cookers, you’ll learn the secrets to creating perfectly cooked meats, vibrant sides, and show-stopping BBQ dishes.
What You'll Learn
In this hands-on course, you’ll explore every aspect of outdoor cooking. You’ll master fire and heat control across different cooking zones, understand the science of BBQ temperatures and safe food handling, and perfect techniques for juicy chicken, smoky steaks, and flavour-packed sausages. But it’s not all about meat, you’ll also learn how to grill and smoke vegetables, side dishes, and accompaniments that complement your BBQ like a pro. By the end of the day, you’ll have the knowledge, confidence, and skills to cook like a backyard pitmaster.
Why You Should Take This Class
- Hands-on experience with live-fire cooking,no watching from the sidelines.
- Expert guidance from passionate BBQ chefs who love sharing their secrets.
- Learn professional techniques for grilling, smoking, and roasting meats and veggies.
- Enjoy tasting your creations throughout the day and finish with a full BBQ feast.
- Small group sizes mean personalised attention and plenty of tips you won’t find online.
What's on the Menu
- Perfectly grilled chicken with juicy, flavour-packed results
- Steak cooked to perfection, using direct, indirect, and reverse-sear methods
- Flavourful sausages with crispy skins and tender centres
- Charred, smoky vegetable sides and seasonal accompaniments
- Bonus tastings of all your live-fire creations
Perfect For
- Absolute beginners eager to learn the fundamentals of BBQ
- Home cooks wanting to refine grilling, smoking, and roasting techniques
- Anyone keen to master Kamado and Pellet Grill cooking
- Food lovers who enjoy hands-on, flavour-packed experiences
Book Your Spot Today
Spaces are limited for this immersive, hands-on course, so book now to secure your place and become the BBQ master of your own backyard!
📍 Location: The Timber Barn, Nr Liss, Hampshire GU33 6HG
Have a question about the class, suitability, or what to expect on the day? Get in touch, we’re happy to help and look forward to welcoming you.
