Discover the joy of cooking over real flames in this immersive Gozney Pizza & Shakshuka class at The Artisans Kitchen & Cookery School in Liss, Hampshire. This hands-on, flavour-packed experience brings together Italian pizza mastery and bold Middle Eastern spice, all cooked in our premium Gozney ovens.
Over 2.5 delicious hours, you’ll stretch, top and bake authentic Neapolitan-style pizzas, then turn up the heat with a smoky, spiced shakshuka cooked directly in the oven. Expect crackling flames, bubbling sauces and plenty of time to eat what you cook.
Whether you’re a pizza fanatic, brunch lover or proud pizza-oven owner, this class will leave you confident, inspired and slightly obsessed with live-fire cooking.
What You’ll Learn
• How to stretch and shape Neapolitan-style pizza dough like a true pizzaiolo
• The secrets behind a light, airy crust with those coveted leopard spots
• How to confidently use a Gozney pizza oven, including heat control and launching
• Creating your own bespoke pizzas using seasonal toppings
• How to cook shakshuka from scratch with a rich, smoky tomato base and perfectly poached eggs
• Live-fire oven skills including fire management, temperature control and adapting recipes for wood, gas or dual-fuel ovens
Why You Should Take This Class
This class is all about cooking with confidence, fire and flavour. It’s relaxed, hands-on and designed to demystify live-fire cooking so you can recreate the magic at home.
Our experienced tutors guide you through every step in a friendly, sociable environment no pizza oven ego required. You’ll learn practical skills, eat exceptionally well, and leave knowing exactly how to get the best out of a Gozney oven.
What’s On The Menu
• Neapolitan-style pizzas made and topped by you
• Seasonal pizza toppings and classic flavour combinations
• Smoky, spiced shakshuka with perfectly poached eggs
• Warm flatbreads cooked straight from the flames
Everything is cooked fresh and enjoyed together during the class.
Perfect For
• Pizza lovers and live-fire cooking fans
• Gozney or pizza oven owners wanting to up their game
• Home cooks looking for something fun and different in Hampshire
• Couples, friends or solo food lovers
• Anyone who enjoys cooking with fire (and eating pizza immediately after)
Book Your Spot Today
Spaces are limited to keep the class hands-on and interactive. Book now and get ready to fire up your skills, stretch some dough and enjoy a seriously good cooking experience.
A rustic, welcoming cookery school easily reached from Petersfield, Alton and the South Downs perfect for live-fire cooking classes and unforgettable food experiences in Hampshire.
📍 Location: The Timber Barn, Nr Liss, Hampshire GU33 6HG
Have a question about the class, suitability, or what to expect on the day? Get in touch, we’re happy to help and look forward to welcoming you.
